![]() ![]() This yummy casserole doesn't require any fancy equipment! You'll just need a large skillet and an 8 or 9-inch square casserole dish at least 2 inches deep. Add in your spices, top the meat and cheese mixture with an even layer of tater tots and bake until nice and crispy.Oh, my mouth is watering just watching that gooey cheese melt! Instead of using a cream of mushroom soup or sour cream like some other recipes, we've given this a Bacon Cheeseburger twist with the addition of bacon and both cheddar cheese and cream cheese.Nothing fancy here, just a few simple ingredients you might already have on hand: I like to serve it with green beans or peas to add a veggie and boom, dinner is served! 1 lb lean (at least 80) ground beef 1 cup chopped onion 2 teaspoons Montreal steak grill seasoning 1 can (10.5 oz) condensed cream of onion soup 1/2 cup. This is just one of those easy dinners that prove to be a winner every single time. Third, who doesn't love all the taste of a cheeseburger topped with crispy tater tots? What's not to love? it's good for the ego to serve family favorite meals like this! Cover and cook for 2-3 hours on high (turning your insert halfway through if your slow cooker does not cook evenly) Once. Pour mixture into a casserole crock or 6-quart slow cooker (use a broiler safe crock) Top with your tater tots. Secondly, my kids LOVE this recipe, my oldest is almost twelve and he spends the entire dinnertime telling me just how good it is, every bite gets me another compliment. Mix everything together, except 1 cup of cheese, 2 tablespoons of bacon bits and your tater tots. I don't know about your house but around dinner time things seem to get chaotic here, so getting this ready, in the oven, and freeing up that hour before dinner is a big bonus for me. If you're looking for an easy casserole recipe that the entire family will love, this one's for you! Why I love this recipeįirst, it is very easy to prep and pop in the oven, making it perfect for busy weeknights. Top with the remaining cheese, the crumbled bacon, and a layer of tater tots. Probably because the temperatures have dipped into the 40s, which here in south Georgia definitely qualifies as winter weather!Įarlier this week I made this Bacon Cheeseburger Tater Tot Casserole and realized I had never posted the recipe here on the blog. Then transfer the ground beef mixture to the casserole dish. I've been in a massive comfort food mood lately. ![]()
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